9th Student Forum on Food Heritage, History and Cultures

9th Student Forum on Food Heritage, History and Cultures

The FAO has declared 2024 to be the “International Year of Camelids”. As such, the 9th Student Forum on the Heritage, History and Cultures of Food, while open to the discussion of any topic, places a special emphasis on pastoralism.

The Student Forum on the Heritage, History and Cultures of Food is a privileged space for the presentation of research carried out by students at all levels of higher education, in Portugal and abroad, in the inter- and multidisciplinary field of food studies. Proposals for 15-minute oral presentations and posters will be considered that address food issues from the perspective of the social sciences and humanities. The work must be theoretically and methodologically framed in the fields of cultural heritage, literature, history, anthropology, sociology, linguistics, art, archaeology, communication, gastronomy and tourism.

Date: 13 May 2024

Venue: Anf. III | FLUC

Deadline for submission of proposals: 15 April 2024

Submit proposals: here

Register to participate: here

Further information: https://ucpages.uc.pt/cech/9-forum-estudante-de-patrimonio-historia-e-culturas-da-alimentacao/