Sandra Fernandes Morais – PdD project: Energia e Prática Culinária no século XX em Portugal. Do carvão à electricidade: o caso de Lisboa (1900-1980) (ongoing)

FCT Grant Reference: 2022.11930.BD
Supervisor: Irene Vaquinhas
Co-supervisor: Nuno Luís Monteiro Madureira
Host Institution: Faculty of Arts and Humanities of the University of Coimbra
Program: PhD in History – Food, Heritage, Cultures, and Identities